Dunlop FoodPro Purofort Hydrogrip PU Safety Wellingtons S4 CI SRC
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Features an extra smooth design and shaft that is easy to clean, an Anti-Bac lining, Purofort® Technology that is light and durable, cold insulation up to -20 degrees, a steel toe cap, an orthopaedic insole, has a red eyelet on the back of the boot which allows the boots to be hung up, offers the highest slip resistance in wet contaminated areas making this perfect for end-users within the Food Processing Industry. Resistant to: minerals, animal and plant oils and fats, disinfectants, fertilizer, solvents and various other chemicals.